Danville, VA – The Danville Community College Educational Foundation is excited to announce the 4th Annual Suds, Swine, Sippin' & Song fundraiser event, set to take place across two days on August 2 & 3 at the picturesque Motley's Mill Waterfall Estate. This highly anticipated event promises a delightful fusion of gourmet barbecue, delicious bourbon, and live music, all set against the stunning backdrop of Motley's Mill.
Event Details:
· Date: August 2 & 3, 2024
· Time: 5:30 – 10 p.m.
· Location: Motley's Mill Waterfall Estate, 527 Motleys Mill Road, Chatham, VA 24531
· Ticket Prices: $100 per person per day | $150 per couple per day
· Special Feature: V.I.P. bourbon tasting experience for an additional fee
· Must be 21 or older to attend
This year's Suds, Swine, Sippin' & Song – featuring two exciting days of festivities - will once again bring together a premier bourbon event to support the Danville Community College Educational Foundation. Attendees can look forward to sampling an array of rare bourbons, savoring mouth-watering barbecue, and enjoying live performances by talented musicians, Jeff Little Trio and White Oak Ramblers.
Featured Kentucky, Tennessee, and Virginia Distilled Bar Bourbons:
· 1792
· Bakers 7
· Bardstown
· Barrel Dovetail
· Blanton’s
· Buffalo Trace
· Cape Charles Distillery
· Castle & Key
· Chattanooga Whiskey
· Daddy Rack
· E.H. Taylor
· Eagle Rare
· Elijah Craig
· Flat Boat
· Four Roses
· Green River
· Heaven Hill
· Henry McKenna
· J.W. Dant
· J.T.S. Brown
· Kentucky Silk
· Larceny
· Makers Mark
· Mellow Corn
· Michter’s
· Mr. & Mrs. Bourbon
· Noah’s Mill
· Old Forester
· Peerless
· Peg Leg Porker
· Penelope
· Pikesville
· Remus
· S.E. Callahan’s
· Sazerac
· Sergeant’s Valor
· Smoke Wagon
· Southern Star
· Templeton
· Uncle Nearest
· Very Old Barton
· Wathen’s
· Weller
· WhistlePig
· Wild Turkey
· Willet
· Woodford Reserve
In addition to the main festivities, the event will feature a separate V.I.P. bourbon tasting, offering connoisseurs a chance to indulge in rare, premium bourbons. This exclusive experience is available for an additional fee and promises to be a highlight of the weekend
VIP Bourbon Tasting on FRIDAY:
· Old Rip Van Winkle – 10 Year
· Hibiki Harmony 100th Anniversary Edition
· Ragged Branch Secretariat Reserve
· Chris Stapleton Traveler – a Buffalo Trace Distilled Bourbon
VIP Bourbon Tasting on SATURDAY:
· Pappy Van Winkle 12 Year Reserve
· Yamazaki 12 Year
· Ragged Branch Secretariat Reserve
· Chris Stapleton Traveler – a Buffalo Trace Distilled Bourbon
"We are excited to host the 4th Annual Suds, Swine, Sippin' & Song at the beautiful Motley's Mill Waterfall Estate," said Dr. Shannon Hair, Vice President of Institutional Advancement & Development and Executive Director of the DCC Educational Foundation. "This event not only provides a fantastic opportunity for the community to come together and enjoy some of the best food, drink, and music our region has to offer, but it also supports the vital work of the Danville Community College Educational Foundation. We look forward to welcoming everyone for a weekend of fun and philanthropy."
The Danville Community College Educational Foundation would like to thank all of the sponsors (to-date) that make Suds, Swine, Sippin’ & Song possible:
Premier Sponsor:
Hitachi Energy
Ambassador Sponsors:
Atlantic Union Bank Wealth Management
BrownEdwards
Caesars Virginia
Rick Barker Properties
Signature Sponsors:
Danville Pittsylvania County Chamber of Commerce
Elizabeth Ware Realtors
First Citizens Bank
SOVAH Health Danville
Tyson Foods
Dewberry
Event Partners:
Chief’s BBQ
Kickback Jacks
Motley’s Mill Historic Waterfall Estate
Jeff Little Trio
White Oak Ramblers
Proceeds from the event will benefit the Danville Community College Educational Foundation, helping to provide scholarships, enhance educational programs, and support student success initiatives at Danville Community College.
Tickets are now available for purchase online at https://danville.edu/suds.
For more information or to inquire about sponsorships, contact Dr. Shannon Hair at 434-334-8627.
Contacts
